of malting systems
It is the yeast making machine during the production of condiment,sauce and liquor,and is totally enclosed automatic fermentation yeast-making equipment with functions of layout ,load,turn the material.
High mechanization degree: the production carry out fully mechanized operation，people do not touch the material directly, avoid man-made pollution；
High automation degree：can realize unmanned management, automatic control temperature, humidity, air volume, and provides more comfortable environment for the yeast；
High human nature degree: PLC programming, using the man-machine dialogue, intelligent control system and touch screen operation,can restructuring process parameters, record the whole production process data at any time, in order for your query.
|type \parameter||yeast quantity||diameter of disk||thickness of yeast||area of yeast||equipment power|
|In accordance with user requirements design are available|